Spring is starting early at Starbucks, and to be more specific its starting March 3rd! Starbucks Canada has unveiled two new drinks; the new Cocoa Cloud Macchiato and the new Nitro Cold Brew with Salted Honey Cold Foam!
Let's explore these two drinks a little bit:
Cocoa Cloud Macchiato
Milk blended with Cloud Powder (contains eggs so keep that in mind), layered with espresso and Toffee Nut syrup, finished off with Caramel and Mocha drizzle.This sounds like a dessert and coffee combined and I am living for it.
Nitro Cold Brew with Salted Honey Cold Foam
Velvety-smooth Starbucks Nitro Cold Brew topped with salted honey Cold Foam and a strike of Toasted Honey topping for a subtle flavour that complements the coffee. It's meant to be cool and sweet!
These two drinks are definitely going to be game changers so head over as soon as possible to try these out.
Also, while you're there why not try our the NEW Beyond Meat, Cheddar and Egg Sandwich which just got added to the core menu. If you haven't heard about it read about the new sandwich here.
Now head over to your nearest Starbucks Canada location and try these two new drinks and start enjoying your Spring a little early.